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- 148 Seiten
- 6 Lesestunden
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Authentic Tastes of Southeast Asia takes you on a journey into the kitchens of the gentle and welcoming people of Thailand, Indonesia, Malaysia and Singapore. You will be amazed at how easy it is to whip up a refreshing green Papaya Salad , to make the world - famous Char Siew barbeque pork, to stir - fry authentic Pad Thai noodles. Celine Carnegie has spent many enjoyable hours compiling, testing, tasting and transcribing the many recipes in this cookbook.
Buchkauf
Authentic Tastes of Southeast Asia, Celine Carnegie
- Sprache
- Erscheinungsdatum
- 2007
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- (Paperback)
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- Titel
- Authentic Tastes of Southeast Asia
- Sprache
- Englisch
- Autor*innen
- Celine Carnegie
- Verlag
- Barnes and Noble
- Erscheinungsdatum
- 2007
- Einband
- Paperback
- Seitenzahl
- 148
- ISBN10
- 076078664X
- ISBN13
- 9780760786642
- Reihe
- Schlagwörter
- Sachbücher, Lehrbücher, Kochbücher, Kochbücher, Essen & Trinken, Sonstige Lehrbücher
- Bewertung
- 3 von 5 Sternen
- Beschreibung
- Authentic Tastes of Southeast Asia takes you on a journey into the kitchens of the gentle and welcoming people of Thailand, Indonesia, Malaysia and Singapore. You will be amazed at how easy it is to whip up a refreshing green Papaya Salad , to make the world - famous Char Siew barbeque pork, to stir - fry authentic Pad Thai noodles. Celine Carnegie has spent many enjoyable hours compiling, testing, tasting and transcribing the many recipes in this cookbook.