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An updated edition of the essential guide for those with wheat or gluten intolerance, Bette Hagman's "The Gluten-free Gourmet" features over 200 delicious recipes using new flours and ingredients. It also serves as a comprehensive resource for living with celiac disease, including tips on diet, parenting, and sourcing gluten-free products.
Buchkauf
GLUTEN-FREE GOURMET REVISED ED, Bette Hagman
- Sprache
- Erscheinungsdatum
- 2000
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- (Paperback)
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- Titel
- GLUTEN-FREE GOURMET REVISED ED
- Sprache
- Englisch
- Autor*innen
- Bette Hagman
- Verlag
- St. Martins Press-3PL
- Erscheinungsdatum
- 2000
- Einband
- Paperback
- ISBN13
- 9780805064841
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken, Essen
- Bewertung
- 3,85 von 5 Sternen
- Beschreibung
- An updated edition of the essential guide for those with wheat or gluten intolerance, Bette Hagman's "The Gluten-free Gourmet" features over 200 delicious recipes using new flours and ingredients. It also serves as a comprehensive resource for living with celiac disease, including tips on diet, parenting, and sourcing gluten-free products.