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Flatbreads and Flavors

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"Flatbreads and Flavors" by Jeffrey Alford and Naomi Duguid celebrates the diverse world of flatbreads, offering over sixty recipes from various cultures, including tortillas, pita, naan, and pizza. Accompanied by 150 traditional recipes for dips and dishes, this award-winning cookbook invites both novice and experienced bakers to explore the art of bread-making.

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Flatbreads and Flavors, Naomi Duguid, Jeffrey Alford

Sprache
Erscheinungsdatum
2008
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(Paperback)
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Titel
Flatbreads and Flavors
Sprache
Englisch
Erscheinungsdatum
2008
Einband
Paperback
Seitenzahl
464
ISBN13
9780061673269
Reihe
Bewertung
4,15 von 5 Sternen
Beschreibung
"Flatbreads and Flavors" by Jeffrey Alford and Naomi Duguid celebrates the diverse world of flatbreads, offering over sixty recipes from various cultures, including tortillas, pita, naan, and pizza. Accompanied by 150 traditional recipes for dips and dishes, this award-winning cookbook invites both novice and experienced bakers to explore the art of bread-making.