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A culinary journey in search of the finest examples of family cookery in the U.S., France, Italy, and Britain describes the author's cooking adventures and includes more than seventy-five recipes from such disparate locales as Southern California, New York's Lower East Side, Tuscany, the Algerian quarter in Paris, and Scotland.
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A tale of 12 kitchens. Family cooking in four countries, Jake Tilson
- Sprache
- Erscheinungsdatum
- 2006
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- (Paperback)
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- Titel
- A tale of 12 kitchens. Family cooking in four countries
- Sprache
- Englisch
- Autor*innen
- Jake Tilson
- Verlag
- Artisan
- Erscheinungsdatum
- 2006
- Einband
- Paperback
- Seitenzahl
- 256
- ISBN10
- 1579653200
- ISBN13
- 9781579653200
- Reihe
- Schlagwörter
- Sachbücher, Kunst & Kultur, Wahre Geschichten, Biografien, Kochbücher, Kochbücher, Essen & Trinken, Fotografie, Autobiografien & Memoiren, Essen
- Bewertung
- 4 von 5 Sternen
- Beschreibung
- A culinary journey in search of the finest examples of family cookery in the U.S., France, Italy, and Britain describes the author's cooking adventures and includes more than seventy-five recipes from such disparate locales as Southern California, New York's Lower East Side, Tuscany, the Algerian quarter in Paris, and Scotland.