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This collection includes classic curries from India, Thailand, Malaysis, Burma and Indonesia. There are also a few 'classic' Western curries, using curry powder and curry pastes. Beef Vindaloo, Lamb Kofta, Thai Green Fish Curry, Rogan Josh, vegetable curries, laksa and a selection of accompaniments are all here, along with step-by-step instructions and photographs.
Buchkauf
Classic Essential Curries, Autorenkollektiv
- Sprache
- Erscheinungsdatum
- 1995
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- (Heftbindung)
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- Titel
- Classic Essential Curries
- Sprache
- Englisch
- Autor*innen
- Autorenkollektiv
- Verlag
- Murdoch Books
- Erscheinungsdatum
- 1995
- Einband
- Heftbindung
- Seitenzahl
- 64
- ISBN10
- 0864114095
- ISBN13
- 9780864114099
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken
- Bewertung
- 3,65 von 5 Sternen
- Beschreibung
- This collection includes classic curries from India, Thailand, Malaysis, Burma and Indonesia. There are also a few 'classic' Western curries, using curry powder and curry pastes. Beef Vindaloo, Lamb Kofta, Thai Green Fish Curry, Rogan Josh, vegetable curries, laksa and a selection of accompaniments are all here, along with step-by-step instructions and photographs.