Martha: The Cookbook

Celebrating a milestone, Martha Stewart presents a curated collection of 100 favorite recipes, each paired with personal stories and photos from her archives. This anthology spans various meal types, from breakfast to desserts, featuring beloved dishes like her mother's Potato Pierogies and Herb Roasted Chicken. It caters to both longtime fans and newcomers, encouraging confidence in the kitchen. The recipes highlight pivotal moments in Martha's life, blending timeless classics with contemporary flavors and showcasing her culinary journey.