Parameter
- 200 Seiten
- 7 Lesestunden
Mehr zum Buch
Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than 65 recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and expertise in hand-forming beloved shapes such as gnocchi, orecchiette, gnudi, and spatzli as well as dozens of other regional pasta specialties appearing for the first time in an English-language cookbook. With photos of finished dishes and step-by-step shaping sequences, this beautiful book is perfect for DIY cooks and lovers of Italian food.
Buchkauf
Pasta by Hand, Jenn Louis
- Sprache
- Erscheinungsdatum
- 2015
- Einband
- (Hardcover)
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- Titel
- Pasta by Hand
- Sprache
- Englisch
- Autor*innen
- Jenn Louis
- Verlag
- Chronicle Books
- Erscheinungsdatum
- 2015
- Einband
- Hardcover
- Seitenzahl
- 200
- ISBN10
- 1452121885
- ISBN13
- 9781452121888
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken, Handbücher und Anleitungen, Essen, Italien, Südeuropa
- Bewertung
- 4,3 von 5 Sternen
- Beschreibung
- Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than 65 recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and expertise in hand-forming beloved shapes such as gnocchi, orecchiette, gnudi, and spatzli as well as dozens of other regional pasta specialties appearing for the first time in an English-language cookbook. With photos of finished dishes and step-by-step shaping sequences, this beautiful book is perfect for DIY cooks and lovers of Italian food.