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European. Food & Drink Guide

Autor*innen

  • Autorenkollektiv

Parameter

  • 376 Seiten
  • 14 Lesestunden

Mehr zum Buch

Travellers dining out in a foreign country can be guaranteed a more relaxing and enjoyable experience with this glossary of menu terms in 11 languages: Czech, Dutch, French, German, Greek, Italian, Polish, Portuguese, Russian, Spanish, and Swedish.Color-coded by language, the "Berlitz European Food and Drink Guide" provides complete information on pronunciation, along with useful expressions for booking a table, ordering, paying the bill, and even complaining. It also includes handy conversion tables and tipping guides, plus descriptions of regional dishes and local spirits.

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European. Food & Drink Guide, Autorenkollektiv

Sprache
Erscheinungsdatum
2004
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Titel
European. Food & Drink Guide
Sprache
Englisch
Autor*innen
Autorenkollektiv
Verlag
Berlitz
Erscheinungsdatum
2004
Einband
Paperback
Seitenzahl
376
ISBN10
9812466185
ISBN13
9789812466181
Reihe
Beschreibung
Travellers dining out in a foreign country can be guaranteed a more relaxing and enjoyable experience with this glossary of menu terms in 11 languages: Czech, Dutch, French, German, Greek, Italian, Polish, Portuguese, Russian, Spanish, and Swedish.Color-coded by language, the "Berlitz European Food and Drink Guide" provides complete information on pronunciation, along with useful expressions for booking a table, ordering, paying the bill, and even complaining. It also includes handy conversion tables and tipping guides, plus descriptions of regional dishes and local spirits.