Japanische Küche für zwei
- 80 Seiten
- 3 Lesestunden



Delicious Recipes for Crispy, Stir-Fried, Boiled, Sweet, Spicy, Hot and Cold Noodles
An ultimate recipe book of noodles contains a wide range of dishes that encompasses everything from wheat and rice to egg and bean thread noodles, examines the symbolic role of the noodle in history, and celebrates the noodle's versatility.
Over 50 exquisite Japanese dishes, including Sukiyaki, sushi rice and Tempura. Step-by-step expert guidance on exciting and unusual cooking techniques. Inside this pack: a pair of stylish bowls and chopsticks.