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Jeanne Kelley

    The Portable Feast
    Salad for Dinner
    Inchworm
    The Bower Bird
    METEOR SHOWERS
    Frisch auf den Tisch!
    • Sonnenwarme Früchte direkt vom Strauch, soeben geerntetes Gemüse, frische Eier und selbstgeschleuderter Honig - was gibt es Schöneres, als aus diesen Zutaten herrliche Speisen zu bereiten? Hier kommen Gartenliebhaber und Freunde der Naturküche auf ihre Kosten. Neben mehr als 100 leckeren Rezepten liefert dieses Buch praktische Tipps für Obst- und Gemüseanbau, Hühnerhaltung und Bienenzucht.

      Frisch auf den Tisch!
    • What causes a meteor shower? A True Space series dives into the many components that make each planet distinctive and exceptional, as well as explore many of the other components that make up Space. This series includes an age appropriate (grades 3-5) introduction to curriculum-relevant subjects and a robust resource section that encourages independent study.This book introduces meteor showers, describing what causes them, what happens when they enter Earth's gravity, and what can be learned about the universe from the study of meteorites.

      METEOR SHOWERS
    • This title, which won the 2007 Costa award, continues the story of Gussie, a precocious young girl diagnosed with a rare heart condition. While never complaining, she offers a direct and honest insight about herself and the world around her, in a story which is poignant, charming, and oddly optimistic.

      The Bower Bird
    • Story about a young girl, Gussie, who has undergone a recent heart and lung transplant. While not allowed to venture outside, she decides to try and get her divorced parents to fall in love again.

      Inchworm
    • Salad for Dinner

      • 208 Seiten
      • 8 Lesestunden
      3,9(7)Abgeben

      Whether you're making a weeknight dinner for the family or a weekend party for a crowd, this is the book you'll reach for time and again. Salad for Dinner should be subtitled: gorgeous, satisfying, surprising meals you'll want all through the year. --Dorie Greenspan, author of Around My French Table Jeanne's book is a brilliant new take on salads -smart, thoughtful and full of stunning flavor combinations. -Kim Boyce, author of the James Beard Award-winning Good to the Grain Jeanne Kelley is not like you and me. Her real genius is in assemblage , the ability to transform a seemingly random plateful of vegetation into a composition perfectly evocative of the season, and the gift of Salad for Dinner is that it lets us do the same. -Jonathan Gold, Pulitzer Prize-winning columnist for L.A. Weekly Jeanne Kelley shows you how to make a salad that will rock your dinner table . From growing your own to foraging greens, Kelley expands your salad horizons. -Erik Knutzen, co-author of The Urban Homestead and Making It: Radical Home Ec for a Post Consumer World Since southern California is one of the world's great salad bowls, both in terms of its superb produce and the cross-polinating ethnic variety of its population, you couldn't possibly find a better cook than Los Angeles-based Jeanne Kelley to help you discover its culinary bounty. She's also a serious but very charming writer , and this beautifully produced book should be sold with a spatter-guard, since it's one that will live in the kitchen. -Alexander Lobrano, Saveur writer and author of Hungry for Paris Jeanne's homage to salads is wonderful. I love the clean, simple sophistication of the cookbook, and the recipes are innovative as well as informative. This book is like a salad 'bible,' and will inspire you to cook, garden, entertain, and appreciate all the joys of living. This is no coffeetable book-it will stay in your kitchen at all times. -Suzanne Tracht, Chef/Owner of Jar, Los Angeles, Top Chef Masters star, and Food and Wine Best New Chef. The photos are lavish; the recipes are both imaginative and easy to follow. -- San Diego Magazine ... this is simply a book you really want to cook from . There is a fantastic glossary of greens that tells you about those market finds and what to do with it, followed by a primer on how to build a great salad. --LA Weekly Blog

      Salad for Dinner
    • The Portable Feast

      • 208 Seiten
      • 8 Lesestunden
      3,8(16)Abgeben

      [Jeanne Kelley's] solutions include lots of food in jars, from soup in a thermos to layered salads, parfaits and fruit crumbles in canning jars. [ The Portable Feast includes] recipes for gourmet sandwiches and wraps, hand pies, cakes and cookies, plus an entire chapter of themed picnic menus . - THE SAN DIEGO TRIBUNE Praise for Jeanne Kelley's Salad for Dinner : Jeanne Kelley is not like you and me. The greens she grows in her backyard garden are vivid as a Cezanne dream of lettuce, and the eggs laid by her chickens could blind you if you looked directly into the yolk. But her real genius is in assemblage, the ability to transform a seemingly random plateful of vegetation into a composition perfectly evocative of the season. -Jonathan Gold, food critic for The Los Angeles Times Praise for Jeanne Kelley's Salad for Dinner : Whether you're making a weeknight dinner for the family or a weekend party for a crowd, this is the book you'll reach for time and again. -Dorie Greenspan, author of Around My French Table Praise for Jeanne Kelley's Salad for Dinner : I love the clean, simple sophistication of the book, and the recipes are innovative as well as informative. This book will inspire you to cook, garden, entertain, and appreciate all the joys of living. -Suzanne Tracht, chef/owner of Jar, Los Angeles

      The Portable Feast
    • As mankind strives to rebuild society in the wake of climate change, over- population and global food shortages, every day is a struggle for people like Sid and his younger sister Lo.

      Runners
    • Emphasizing the joy of homegrown ingredients, this kitchen gardening cookbook offers a collection of simple and inspiring recipes that celebrate fruits, vegetables, eggs, and honey. It provides practical information for aspiring gardeners, making it accessible for anyone eager to cultivate their own food. With a focus on the rewarding experience of cooking with home-harvested produce, it encourages readers to embrace the connection between gardening and cooking.

      Kitchen Garden Cookbook: Celebrating the Homegrown & Homemade
    • Wyjątkowa książką kulinarna, pełna zachwycających fotografii i wspaniałych przepisów. Zainspiruje cię do gotowania potraw z użyciem warzyw, ziół oraz owoców, które możesz uprawiać sam w przydomowym ogródku lub choćby na parapecie czy po prostu nabyć na pobliskim targu. Nie musisz być zapalonym entuzjastą ogrodnictwa – to książka dla każdego miłośnika dobrej kuchni i zdrowego stylu życia! W książce znajdziesz oprócz przepisów praktyczne porady, jak uprawiać ogród, co i gdzie należy sadzić, a nawet dowiesz się wszystkiego na temat przydomowej hodowli kur.

      Kulinarny ogród