Diane Seed Bücher
Risotto & Co.
- 143 Seiten
- 6 Lesestunden
Die hundert besten Mittelmeerrezepte
- 126 Seiten
- 5 Lesestunden
Die hundert besten Pasta Saucen Originalrezepte aus Italien
- 123 Seiten
- 5 Lesestunden
Italian Cooking with Olive Oil
- 155 Seiten
- 6 Lesestunden
The author of The Top One Hundred Pasta Sauces presents regional Italian recipes that use olive oil, including such dishes as Deviled Spaghetti, Fisherman's Risotto, Ricotta Fritters, and Tuscan Fried Chicken with Artichokes. 50,000 first printing.
Favourite Indian Food
- 128 Seiten
- 5 Lesestunden
Describes the cuisine of India, and shares recipes for appetizers, soups, vegetables, fish, shellfish, poultry, meat, eggs, rice, bread, chutneys, and desserts.
