Parameter
- 239 Seiten
- 9 Lesestunden
Mehr zum Buch
German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.
Von Dr. Oetker German Cooking Today (2010) sind aktuell auf Lager verfügbar.
Buchkauf
Dr. Oetker German Cooking Today,
- Sprache
- Erscheinungsdatum
- 2010
- product-detail.submit-box.info.binding
- (Hardcover),
- Buchzustand
- Gebraucht - Gut
- Preis
- € 3,99
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- Titel
- Dr. Oetker German Cooking Today
- Sprache
- Englisch
- Autor*innen
- Verlag
- Dr.-Oetker-Verl.
- Erscheinungsdatum
- 2010
- Einband
- Hardcover
- Seitenzahl
- 239
- ISBN10
- 3767009331
- ISBN13
- 9783767009332
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken, Deutsche Literatur, Essen
- Bewertung
- 4 von 5 Sternen
- Beschreibung
- German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.