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- 239 Seiten
- 9 Lesestunden
Mehr zum Buch
German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.
Buchkauf
Dr. Oetker German Cooking Today,
- Sprache
- Erscheinungsdatum
- 2010
- product-detail.submit-box.info.binding
- (Hardcover),
- Buchzustand
- Gebraucht - Gut
- Preis
- € 5,19
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- Titel
- Dr. Oetker German Cooking Today
- Sprache
- Englisch
- Autor*innen
- Verlag
- Dr.-Oetker-Verl.
- Erscheinungsdatum
- 2010
- Einband
- Hardcover
- Seitenzahl
- 239
- ISBN10
- 3767009331
- ISBN13
- 9783767009332
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken, Deutsche Literatur, Essen
- Bewertung
- 4 von 5 Sternen
- Beschreibung
- German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.