Janice Murfitt Bücher






The Chocolate
- 60 Seiten
- 3 Lesestunden
This affordable paperback on the ever-popular subject of chocolate is created for people with full and busy lives. Clear explanations on everything you should know about cooking and decorating with chocolate - for yourself or as gifts - are enhanced by dozens of detailed photographs. Step-by-step instructions and beautiful, full color photographs make this the perfect guide for the novice or seasoned choco-phile. From self-indulgent teatime brownies to spectacular gateaux and melt-in-the-mouth mousses, here is a mouthwatering collection of more than a hundred delicious chocolate recipes from around the world.
Cakes & cake decorating, step-by-step
- 512 Seiten
- 18 Lesestunden
200 step-by-step projects, from traditional, novelty and special occasion cakes, to wedding cakes, Christening cakes, birthday cakes, Christmas cakes and many more.
Traditional Farmhouse Teas. Delightful recipes for tea time.
Traditional English Cooking
- 63 Seiten
- 3 Lesestunden
All-in-One Guide to Cake Decorating
Over 100 Step-by-Step Cake Decorating Techniques and Recipes
- 115 Seiten
- 5 Lesestunden
This comprehensive guide to cake decorating equips aspiring sugarcrafters with essential techniques to create stunning cakes that rival those from top bakeries. It reveals numerous expert ideas that are simple yet impressive, covering popular methods such as buttercream, sugarpaste, chocolate, marzipan, and flower paste. The book features detailed, easy-to-follow instructions for preparing and using various types of icing, complemented by step-by-step color photographs. With a delightful range of cakes suitable for both adults and children, beginners will quickly grasp the fundamentals, while experienced decorators will discover fresh inspiration. The structured course spans from basic skills to expert techniques, enabling decorators to craft everything from novelty birthday cakes to elegant wedding cakes. Over 300 instructional photographs illustrate the decoration of more than 50 finished cakes, with clear, straightforward text addressing all aspects of sugarcrafting. Topics include covering cakes, filling and layering, icings, chocolate, sugarpaste, marzipan, piping, flower paste, and quick decoration ideas. This guide is a 'must-have' for anyone interested in cake decorating, making it an invaluable resource for both novices and seasoned decorators alike.
Delizie di Natale
- 120 Seiten
- 5 Lesestunden



