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Ces Françaises qui ne grossissent pas

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Stylish, wise, and humorous, this ultimate non-diet book offers a fresh perspective on health and eating. French women enjoy bread, pastries, wine, and three-course meals without gaining weight. The author reveals the secrets behind this “French paradox,” emphasizing the joy of food while maintaining a healthy lifestyle. After returning from America overweight, the author, guided by her family doctor, rediscovered classic French gastronomy and local women’s time-honored eating habits. She learned that the key to enjoying food lies not in guilt or deprivation but in savoring what you love. With practical strategies and delicious recipes that seem indulgent, the author shares her approach to lifelong weight control, including remedies like Magical Leek Soup and clever tricks to enhance satisfaction without extra calories. She emphasizes freshness, variety, balance, and pleasure, showing how anyone can adopt a French woman’s approach to eating and living. Through personal anecdotes—like her first taste of Champagne and adventures for wild blueberries—she illustrates her philosophy. The book also features stories of other women embracing this joyful way of eating. It offers a buoyant, positive path to staying trim while enjoying life’s pleasures, proving that a life filled with wine, bread, and even chocolate can be guilt-free.

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Ces Françaises qui ne grossissent pas, Mireille Guiliano, Anne Lavédrine

Sprache
Erscheinungsdatum
2005
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Titel
Ces Françaises qui ne grossissent pas
Untertitel
Comment font-elles ?
Sprache
Französisch
Erscheinungsdatum
2005
Einband
Paperback
Seitenzahl
283
ISBN10
2749903335
ISBN13
9782749903330
Erstveröffentlichung
2004
Originaltitel
French women don’t get fat
Bewertung
3,5 von 5 Sternen
Beschreibung
Stylish, wise, and humorous, this ultimate non-diet book offers a fresh perspective on health and eating. French women enjoy bread, pastries, wine, and three-course meals without gaining weight. The author reveals the secrets behind this “French paradox,” emphasizing the joy of food while maintaining a healthy lifestyle. After returning from America overweight, the author, guided by her family doctor, rediscovered classic French gastronomy and local women’s time-honored eating habits. She learned that the key to enjoying food lies not in guilt or deprivation but in savoring what you love. With practical strategies and delicious recipes that seem indulgent, the author shares her approach to lifelong weight control, including remedies like Magical Leek Soup and clever tricks to enhance satisfaction without extra calories. She emphasizes freshness, variety, balance, and pleasure, showing how anyone can adopt a French woman’s approach to eating and living. Through personal anecdotes—like her first taste of Champagne and adventures for wild blueberries—she illustrates her philosophy. The book also features stories of other women embracing this joyful way of eating. It offers a buoyant, positive path to staying trim while enjoying life’s pleasures, proving that a life filled with wine, bread, and even chocolate can be guilt-free.