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Parameter
- 239 Seiten
- 9 Lesestunden
Mehr zum Buch
German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.
Buchkauf
Dr. Oetker German Cooking Today,
- Sprache
- Erscheinungsdatum
- 2010
Lieferung
- Gratis Versand in ganz Österreich
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