Dining at dusk

Mehr zum Buch

Indulge with great food and drink ideas and thoughtfully curated playlists from around the world. At dusk, as afternoon relaxes into evening, there is a magic moment. The work day is done, and it's time for food and drinks with friends. Dining at Dusk follows the golden hour around the globe -- from Samoa, where the sun sets first, through Australia, Japan, India, Europe, Morocco and Brazil, to the USA and Mexico -- celebrating the evening with Italian cicchetti, Spanish tapas, Greek mezzes, with tacos, yakitori, ceviche and more. Simple-to-prepare recipes with roots in local culinary and cultural traditions, each paired with the ideal drink and a thoughtfully curated playlist -- this is the perfect cookbook for elegant, laid-back gatherings with friends.