Bookbot
Das Buch ist derzeit nicht auf Lager

Starting and Running a Restaurant For Dummies

Parameter

Mehr zum Buch

Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time.

Buchkauf

Starting and Running a Restaurant For Dummies, Carol Godsmark, Michael Garvey, Heather Dismore, Andrew G. Dismore

Sprache
Erscheinungsdatum
2007
product-detail.submit-box.info.binding
(Paperback)
Wir benachrichtigen dich per E-Mail.

Lieferung

  •  

Zahlungsmethoden

Feedback senden