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This comprehensive guide covers all aspects of artisanal bread baking, from selecting ingredients to mastering techniques for various styles, including straight doughs, sourdoughs, and yeasted flatbreads. Perfect for both novice and experienced bakers.
Buchkauf
Bread Making: A Home Course, Lauren Chattman
- Sprache
- Erscheinungsdatum
- 2011
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- (Paperback)
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- Titel
- Bread Making: A Home Course
- Sprache
- Englisch
- Autor*innen
- Lauren Chattman
- Verlag
- STOREY PUB
- Erscheinungsdatum
- 2011
- Einband
- Paperback
- ISBN13
- 9781603427913
- Kategorie
- Kochbücher, Lehrbücher, Andere Lehrbücher
- Beschreibung
- This comprehensive guide covers all aspects of artisanal bread baking, from selecting ingredients to mastering techniques for various styles, including straight doughs, sourdoughs, and yeasted flatbreads. Perfect for both novice and experienced bakers.