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The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit

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This inspiring cookbook by Andrew Weil, M.D. and Rosie Daley offers a lively approach to healthy cooking, blending science-based nutrition with flavorful spa cuisine. Featuring eclectic recipes from various cuisines, it emphasizes a lifestyle of health and fun in the kitchen, encouraging creativity and family involvement.

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ISBN
9780375710315

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Buchvariante

2003, paperback

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