A Treatise on Adulterations of Food, and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Articles Employed in Domestic Economy

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The TREDITION CLASSICS series aims to revive public domain literature by making it available in print format worldwide. Driven by a passion for literature, the series collaborates with various non-profit projects to enrich its content. A portion of the proceeds from each sale is donated to support these initiatives, allowing readers to contribute to the preservation of significant works of world literature. Each book in this collection is a testament to the belief that great literature remains timeless.