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The Sushi Economy
Globalization and the Making of a Modern Delicacy
Autoren
352 Seiten
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Delving into sushi's unexpected past, this book uncovers its evolution from a regional delicacy to a global phenomenon. It examines the intricacies of the sushi business, highlighting how cultural exchanges and culinary innovations have shaped its international appeal. Through engaging narratives and insightful analysis, the author reveals the factors that have contributed to sushi's status as a beloved cuisine around the world.
Buchvariante
2008, paperback
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