Rosie's Riveting Recipes: Comfort Foods & Kitchen Wisdom from 1940s America

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Set in the innovative 1940s, this guide offers over 200 recipes and timeless tips that reflect the era's charm and resourcefulness. It features dishes for soldiers and delightful drinks, all while emphasizing the creativity needed to cook on a rationed budget. Drawing from period sources and magazines, the book showcases how the resourceful women of World War II navigated home economics, providing practical advice for today's busy individuals looking to embrace a vintage culinary style.