Das Buch ist derzeit nicht auf Lager![](/images/blank-book/blank-book.1920.jpg)
![](/images/blank-book/blank-book.1920.jpg)
The Culinary Handbook; the Most Complete and Serviceable Reference Book to Things Culinary Ever Published
Autoren
Mehr zum Buch
Culturally significant, this work preserves the original artifact's integrity, showcasing its historical importance. It includes authentic copyright references and library stamps, reflecting its journey through prestigious libraries worldwide. Readers can expect a faithful reproduction that highlights the work's contribution to the knowledge base of civilization.
Buchkauf
The Culinary Handbook; the Most Complete and Serviceable Reference Book to Things Culinary Ever Published, Charles Fellows
- Sprache
- Erscheinungsdatum
- 2015
- product-detail.submit-box.info.binding
- (Hardcover)
Wir benachrichtigen dich per E-Mail.
Lieferung
Zahlungsmethoden
Feedback senden
- Titel
- The Culinary Handbook; the Most Complete and Serviceable Reference Book to Things Culinary Ever Published
- Sprache
- Englisch
- Autor*innen
- Charles Fellows
- Verlag
- Minds Eye Publications
- Erscheinungsdatum
- 2015
- Einband
- Hardcover
- Seitenzahl
- 198
- ISBN13
- 9781347562635
- Kategorie
- Geschichte
- Beschreibung
- Culturally significant, this work preserves the original artifact's integrity, showcasing its historical importance. It includes authentic copyright references and library stamps, reflecting its journey through prestigious libraries worldwide. Readers can expect a faithful reproduction that highlights the work's contribution to the knowledge base of civilization.