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Slow Cooking
In Crock-Pot, Slow Cooker, Oven and Multi-Cooker
Autoren
155 Seiten
Mehr zum Buch
The book offers a comprehensive collection of slow cooker recipes, catering to a wide range of tastes and occasions. It features tempting hot appetizers and beverages ideal for entertaining, alongside mouth-watering meat, poultry, and vegetarian dishes. Readers will also find scrumptious desserts, easy-to-make sauces, chutneys, cereals, and perfect soups and stews, ensuring variety and deliciousness for every meal.
Buchvariante
2000, paperback
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