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The Feng Shui Cookbook
Creating Health and Harmony in Your Kitchen
Autoren
240 Seiten
Mehr zum Buch
Integrating the principles of feng shui with culinary arts, this cookbook presents sixty-four recipes categorized by yin, yang, and balance. It provides tools for applying feng shui in the kitchen and daily life, aiming to enhance energy and well-being. Each recipe is designed to help alleviate stress and boost performance, ensuring a satisfying experience for both the palate and the body. This unique approach encourages readers to harmonize their cooking and eating practices for optimal health.
Buchvariante
2009, paperback
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