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The Perfect Meal - the Multisensory Science of Food and Dining

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The authors of The Perfect Meal examine all of the elements that contribute to the diner's experience of a meal (primarily at a restaurant) and investigate how each of the diner's senses contributes to their overall multisensory experience.

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The Perfect Meal - the Multisensory Science of Food and Dining, Charles Spence

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Erscheinungsdatum
2014
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