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Encyclopaedia of Brewing

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The Encyclopedia of Brewing is a unique, comprehensive resource detailing the science and technology of beer and brewing processes. It covers terms related to brewing, biochemistry, microbiology, quality control, and more, supported by diagrams and photographs. This essential reference serves brewers and traders globally, with a focus on the craft brewing sector.

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Encyclopaedia of Brewing, unbekannt

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Erscheinungsdatum
2013
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