A Selection of Old-Time Recipes for Boiled Sweets

Focusing on traditional British confectionery, this vintage series offers a delightful exploration of boiled sweets, featuring recipes for beloved treats like acid drops, peppermint twists, and lemon barley sugar. It includes a comprehensive list of various sweets and their preparation methods, making it a treasure trove for enthusiasts of old-time candy-making. This edition is enhanced with a newly written introduction, ensuring that both newcomers and seasoned cooks can enjoy the art of creating these nostalgic delights.