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In Winter's Kitchen

Growing Roots and Breaking Bread in the Northern Heartland

Autor*innen

Beth Dooley

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3,8(351)Abgeben

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375 Seiten
14 Lesestunden

Autobiografien und Memoiren
Biografien & Memoiren
Essen
Kochbücher & Rezepte
Sachliteratur

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The author explores her transition from New Jersey to Minnesota, confronting her preconceived notions about Midwestern cuisine. Drawing on her culinary roots in her grandmother's kitchen, she reflects on local food habits and ingredients. Her journey reveals a deeper appreciation for the region's unique offerings, challenging stereotypes and celebrating the diversity of Midwestern food culture.