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Emeril's Creole Christmas
Autoren
192 Seiten
Mehr zum Buch
Louisiana cuisine takes center stage in this holiday cookbook, featuring Emeril's signature flair and vibrant flavors. The book offers a variety of festive recipes that celebrate the rich culinary traditions of the region, perfect for holiday gatherings. With a mix of classic dishes and innovative twists, readers can elevate their holiday meals while embracing the spirit of Louisiana's culinary heritage.
Buchvariante
1997, hardcover
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