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The Poultry-Keeper's Manual

containing descriptions of all kinds of domestic poultry, with instructions for their management, and their treatment when diseased

Autoren

196 Seiten

Mehr zum Buch

Focusing on the care and management of domestic poultry, this manual provides detailed descriptions of various poultry types along with essential instructions for their upkeep and disease treatment. As a faithful reprint of the 1866 edition, it serves as a valuable resource for poultry enthusiasts and farmers, combining historical insights with practical guidance for effective poultry-keeping.

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ISBN
9783337923907

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Buchvariante

2020, paperback

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