Vegetarian Puddings - A Selection of Old Time Recipes

Featuring a collection of vintage meatless dessert recipes, this book offers a delightful array of sweet dishes perfect for both novice and seasoned cooks. With options like Sultana Pudding, Ginger Sponge Pudding, and Cherry Pie, it caters to modern vegetarians seeking creative alternatives. The republished edition includes a new introduction on vegetarianism, making it a valuable resource for anyone interested in traditional yet timeless desserts. This accessible volume preserves the charm of classic recipes while ensuring they remain relevant today.