Spoiled is an unflinching and meticulous critique of the glorification of fluid milk and its alleged universal benefits. Anne Mendelson's groundbreaking book chronicles the story of milk from the Stone Age peoples who first domesticated cows, goats, and sheep to today's troubled dairy industry.
The book offers a critical examination of the cultural and historical significance of milk, tracing its journey from ancient domestication of livestock to the complexities of the modern dairy industry. Anne Mendelson delves into the myths surrounding milk's health benefits, challenging the narrative that has long glorified this staple. Through meticulous research, she highlights the evolution of milk consumption and its implications for society, making a compelling case for reevaluating its role in our diets.