Lynn Crawford, a renowned celebrity chef, has gained fame through her impressive culinary career, working in top kitchens and running her acclaimed restaurant. With a significant following on Food Network Canada, she shares her passion for cooking and showcases her expertise, making her a beloved figure in North America's culinary scene.
*SHORTLISTED for the 2022 Taste Canada Award for General Cookbooks*Bestselling author and chef Lynn Crawford teams up with chef Lora Kirk to deliver more than 140 super-delicious recipes for casual home cooking to enjoy family-style.Chefs Lynn Crawford and Lora Kirk share their favourite family-style recipes for everyday cooking and casual celebrations at home. Creating a family setting the table, sharing dishes passed around the table in large bowls or platters and enjoying it with one another is cooking at its best. Cook together and eat together—it just does not get any better than that. Sitting down and enjoying a meal together is one of the greatest gifts we can give one another.Hearth & Home features over 140 delicious and comforting recipes—from Turkey Cheddar Biscuit Pot Pie and Honey-Garlic Ribs to Buttery Mashed Potatoes and Sweet Onion Cornbread—that are all achievable for any home cook. Most of these dishes come together quickly with few ingredients and basic techniques. Inside you will find many mains, an abundance of side dishes and show-stopping desserts to create and share a meal family-style, whether it is a quick weeknight supper, a weekend get-together or a special-occasion celebration. The book includes suggestions for building a family-style meal, but feel free to create your own feast of shared plates.
Celebrating the achievements of female chefs, this award-winning cookbook features a collection of innovative recipes and culinary techniques from diverse women in the culinary world. It highlights their unique stories, cultural influences, and contributions to gastronomy, offering readers a chance to explore and appreciate the artistry behind each dish. With a focus on empowerment and creativity, this book serves as both a tribute and a source of inspiration for aspiring cooks and food enthusiasts alike.
Set against the backdrop of the AIDS epidemic, the narrative follows Bill Lifton and Jay, whose passionate relationship evolves amidst the vibrant gay community of San Francisco. As they navigate love and loss, they confront the harsh realities of illness and death. A figure from Bill's past emerges, offering a perspective that fosters healing and resilience. This poignant story delves into themes of love, grief, and forgiveness, blending humor and pathos to reflect on the fragility of life and the enduring strength of human connection.