Douglas Leighton Reihenfolge der Bücher (Chronologisch)

The Canadian Rockies, one of the world's great mountain ranges, is known for its jagged skyline profile, its sparkling glaciers and icefields, its dramatic cliffs and waterfalls and for the reflective beauty of its myriad pristine lakes. As this book reveals, it is an area that is visually defined by the nuances and moods of mountain light, changing and shifting from day to day and from season to season. This spectacular collection of photographs by award-winning photographer Douglas Leighton includes stunning images of the most-popular front country lakes as well as sensitive portraits of seldom-seen wilderness views. This is, undoubtedly, one of the most beautiful books on the Canadian Rockies ever published.

Canada's westernmost province is featured in the fourth volume in the best-selling series by Doug Leighton, one of Canada's foremost landscape photographers. From the tip of Vancouver Island to the top of the Bugaboo mountain ranges, the phenomenal beauty of this area shines through in every image.

Durch die Linse seiner Kamera hat Douglas Leighton die Magie und Majestät der Kanadischen Rockies eingefangen. Als Bewohner dieser Berge ist seine Ehrfurcht vor der alpinen Wildnis in seiner Fotografie deutlich zu erkennen. Seine Bilder vermitteln erfolgreich die unberührte Natur dieser sich ständig verändernden Landschaft. Leightons Werk spiegelt sowohl seinen Respekt vor dem einzigartigen Charakter der Rockies als auch sein Bestreben wider, die Schönheit dieses ungezähmten Ortes mit anderen zu teilen.

TASTE OF BANFF COOKBOOK 1987 RECIPES FROM CHEFS OF CANADIAN ROCKIES A Taste of Banff Cookbook 1987 is 128 pages with "Recipes from the Chefs of the Canadian Rockies" compiled by Douglas Leighton. This cookbook is in good used condition with all pages intact, small curls on page edges, and no handwriting