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My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering

Autor*innen

Alexis Rickus
Bev Saunder
Yvonne Mackey

Parameter

Lehrbücher

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Target success in WJEC Level 1/2 Vocational Award in Hospitality and Catering, Units 1 & 2, with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge.