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A wonderful collection of more than 200 traditional recipes represent the best of British country cooking, including lesser-known regional country gemsThere are mouthwatering recipes here for every occasion, including soups, starters, and light meals; hearty stews and pies; delicious puddings and teatime treats; and fruity jams and spicy chutneys. The rhythms of rural life influenced country meals and dishes and led to tasty slow-cooked stews and hotpots and the rituals of baking bread, cakes, and pies. There is a balance of classic "good plain cooking" and rich, well-seasoned dishes often rooted in a particular region and focusing on local ingredients. Cooks can choose from time-honored family favorites such as Slow Roast Belly Pork with Root Vegetables, Shepherd's Pie, Apple Cake, and Bakewell Pudding, or discover lesser-known regional country gems like Cornish Fish Pie, traditional Welsh Stew, or Cumberland Girdle Cakes. Includes dual measures.
Buchkauf
The National Trust Complete Country Cookbook, Laura Mason
- Sprache
- Erscheinungsdatum
- 2016
- product-detail.submit-box.info.binding
- (Hardcover)
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- Sprache
- Englisch
- Autor*innen
- Laura Mason
- Verlag
- Pavilion Books
- Erscheinungsdatum
- 2016
- Einband
- Hardcover
- ISBN10
- 1911358081
- ISBN13
- 9781911358084
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken
- Bewertung
- 4,35 von 5 Sternen
- Beschreibung
- A wonderful collection of more than 200 traditional recipes represent the best of British country cooking, including lesser-known regional country gemsThere are mouthwatering recipes here for every occasion, including soups, starters, and light meals; hearty stews and pies; delicious puddings and teatime treats; and fruity jams and spicy chutneys. The rhythms of rural life influenced country meals and dishes and led to tasty slow-cooked stews and hotpots and the rituals of baking bread, cakes, and pies. There is a balance of classic "good plain cooking" and rich, well-seasoned dishes often rooted in a particular region and focusing on local ingredients. Cooks can choose from time-honored family favorites such as Slow Roast Belly Pork with Root Vegetables, Shepherd's Pie, Apple Cake, and Bakewell Pudding, or discover lesser-known regional country gems like Cornish Fish Pie, traditional Welsh Stew, or Cumberland Girdle Cakes. Includes dual measures.