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- 356 Seiten
- 13 Lesestunden
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NATIONAL BESTSELLER • A thrilling novel of the senses and a coming-of-age tale, following a small-town girl into the electrifying world of New York City and the education of a lifetime at one of the most exclusive restaurants in Manhattan. • "Brilliantly written.... Outstanding." —The New York Times Book Review Newly arrived in New York City, twenty-two-year-old Tess lands a job working front of house at a celebrated downtown restaurant. What follows is her education: in champagne and cocaine, love and lust, dive bars and fine dining rooms, as she learns to navigate the chaotic, enchanting, punishing life she has chosen. The story of a young woman’s coming-of-age, set against the glitzy, grimy backdrop of New York’s most elite restaurants, in Sweetbitter Stephanie Danler deftly conjures the nonstop and high-adrenaline world of the food industry and evokes the infinite possibilities, the unbearable beauty, and the fragility and brutality of being young and adrift.
Buchkauf
Sweetbitter, Stephanie Danler
- Sprache
- Erscheinungsdatum
- 2017
- product-detail.submit-box.info.binding
- (Paperback)
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- Titel
- Sweetbitter
- Sprache
- Englisch
- Autor*innen
- Stephanie Danler
- Verlag
- Vintage Books
- Erscheinungsdatum
- 2017
- Einband
- Paperback
- Seitenzahl
- 356
- ISBN10
- 1101911867
- ISBN13
- 9781101911860
- Reihe
- Schlagwörter
- Belletristik, Romantik, Gegenwartsliteratur, Liebe, Zeitgenössische Liebesromane, Essen, Sexualität & Intimität, New York, Alkohol, Drogen, Wein, Debüt, Restaurants
- Bewertung
- 3,3 von 5 Sternen
- Beschreibung
- NATIONAL BESTSELLER • A thrilling novel of the senses and a coming-of-age tale, following a small-town girl into the electrifying world of New York City and the education of a lifetime at one of the most exclusive restaurants in Manhattan. • "Brilliantly written.... Outstanding." —The New York Times Book Review Newly arrived in New York City, twenty-two-year-old Tess lands a job working front of house at a celebrated downtown restaurant. What follows is her education: in champagne and cocaine, love and lust, dive bars and fine dining rooms, as she learns to navigate the chaotic, enchanting, punishing life she has chosen. The story of a young woman’s coming-of-age, set against the glitzy, grimy backdrop of New York’s most elite restaurants, in Sweetbitter Stephanie Danler deftly conjures the nonstop and high-adrenaline world of the food industry and evokes the infinite possibilities, the unbearable beauty, and the fragility and brutality of being young and adrift.