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The Alchemy of Cooking

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The foreword by Thomas Moore highlights the courage involved in creating a cookbook in contemporary times. The work delves into the deeper connections between cooking and the soul, emphasizing the transformative power of culinary practices. It invites readers to explore not just recipes, but the sacredness and depth that cooking can bring to everyday life, encouraging a more mindful and enriching approach to the culinary arts.

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The Alchemy of Cooking, David H. Rosen

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Erscheinungsdatum
2017
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(Hardcover)
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