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The book explores the journey of transforming golden wheat fields into a fresh-baked loaf of bread, providing a step-by-step explanation of the process. With simple text and vibrant photographs, it engages readers in the delightful and educational experience of bread-making, highlighting the connection between agriculture and food.
Buchkauf
The Story of Bread, Stacy Taus-Bolstad
- Sprache
- Erscheinungsdatum
- 2021
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- The Story of Bread
- Untertitel
- It Starts with Wheat
- Sprache
- Englisch
- Autor*innen
- Stacy Taus-Bolstad
- Verlag
- Lerner Publishing Group
- Erscheinungsdatum
- 2021
- Einband
- Hardcover
- Seitenzahl
- 24
- ISBN13
- 9781728428222
- Reihe
- Schlagwörter
- Kochbücher
- Beschreibung
- The book explores the journey of transforming golden wheat fields into a fresh-baked loaf of bread, providing a step-by-step explanation of the process. With simple text and vibrant photographs, it engages readers in the delightful and educational experience of bread-making, highlighting the connection between agriculture and food.