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The book focuses on the rarity and rising costs of early literary works from the 1900s and earlier. It highlights the initiative to republish these classic texts in modern, affordable editions, preserving the original content and artwork. This effort aims to make these scarce books accessible to a wider audience while maintaining their historical integrity.
Buchkauf
Knox Gelatine - Desserts, Salads, Candies and Frozen Dishes, Anon
- Sprache
- Erscheinungsdatum
- 2011
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- Titel
- Knox Gelatine - Desserts, Salads, Candies and Frozen Dishes
- Sprache
- Englisch
- Autor*innen
- Anon
- Verlag
- Foreman Press
- Verlag
- 2011
- Einband
- Paperback
- Seitenzahl
- 56
- ISBN13
- 9781446540527
- Kategorie
- Kochbücher
- Beschreibung
- The book focuses on the rarity and rising costs of early literary works from the 1900s and earlier. It highlights the initiative to republish these classic texts in modern, affordable editions, preserving the original content and artwork. This effort aims to make these scarce books accessible to a wider audience while maintaining their historical integrity.