Death Al Dente

Set in the world of culinary arts, this mystery introduces a protagonist who navigates the complexities of cooking while unraveling a gripping crime. As a talented chef, she finds herself embroiled in a murder investigation that intertwines her passion for food with the pursuit of justice. With engaging characters and a richly detailed backdrop, the story blends elements of suspense and gastronomy, making it a delightful read for fans of both mysteries and cooking. This acclaimed debut has won the Agatha Award for Best First Novel.