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SEEDS AND FOOD - PROCESSING AND STORAGE TECHNIQUES

Parameter

Seitenzahl
212 Seiten
Lesezeit
8 Stunden

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Focusing on agricultural practices, this book provides comprehensive updates on seed processing, cleaning, storage, and preservation techniques for various crops, including sorghum and chili. Additionally, it explores the significance of oil seeds and includes chapters dedicated to seed production and hatchery technology for several fish species, making it a valuable resource for both crop and aquaculture management.

Buchkauf

SEEDS AND FOOD - PROCESSING AND STORAGE TECHNIQUES, Prasann Kumar

Sprache
Erscheinungsdatum
2020
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(Hardcover)
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