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In a cookbook that includes authentic dishes from delis all over the world, Judy Zeidler, host of the nationally syndicated TV show Judy's Kitchen, offers a wealth of easy-to-prepare recipes that extend far beyond pastrami and corned beef. Including chapters on deli breads and desserts, this comprehensive volume opens the door to a new tradition of homemade deli cooking.
Buchkauf
Judy Zeidler's International Deli Cookbook, Judy Zeidler, Eric Donelan
- Sprache
- Erscheinungsdatum
- 1994
- product-detail.submit-box.info.binding
- (Paperback),
- Buchzustand
- Beschädigt
- Preis
- € 5,13
Keiner hat bisher bewertet.